How to Make Quick Basil drop martini

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, basil drop martini. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Basil drop martini is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Basil drop martini is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook basil drop martini using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Basil drop martini:

1. Prepare basil leaves torn
2. Prepare vodka
3. Make ready lime juice
4. Make ready simple syrup
5. Prepare Ice
6. Get Garnish
7. Make ready basil leaves

Steps to make Basil drop martini:

1. In a shaker with ice add the torn basil, vodka, lime juice, and simple syrup.
2. Cover and shake vigorously.
3. In a tumbler glass with ice empty the shaker with the straining lid on.
4. Top with basil leaves.
5. Drink up and enjoy!!

So that is going to wrap this up with this special food basil drop martini recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!