19/09/2020 05:16

Easiest Way to Make Perfect Strawberry Salad

by Tyler Lawson

Strawberry Salad
Strawberry Salad

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, strawberry salad. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Strawberry Salad is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Strawberry Salad is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook strawberry salad using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Strawberry Salad:
  1. Get 1 pkg ramen noodles, crushed,flavor packet discarded
  2. Take 1/4 cup sliced almonds
  3. Get 1/4 cup sunflower seeds
  4. Prepare 1/4 cup butter,melted
  5. Make ready 1 head romaine lettuce washed and dried
  6. Get 1 (5 ounce) bag spinach
  7. Make ready 1 pint strawberries hulled and thinly sliced
  8. Prepare 1 cup grated parmesan cheese
  9. Make ready Dressing
  10. Get 3/4 cup sugar
  11. Prepare 1/2 cup red wine vinegar
  12. Get 3/4 cup vegetable oil
  13. Prepare 1/2 teaspoon paprika
  14. Take 1/2 teaspoon salt
  15. Get 2 cloves garlic minced
Instructions to make Strawberry Salad:
  1. In a small bowl,mix the ramen noodles,almonds,sunflower seeds and melted butter. You need to toast the mixture. I toasted mine in a skillet on the stove stirring occasionally until browned, remove and let cool.. You can toast them in the oven at 400 degrees Fahrenheit stirring occasionally until browned about 10 minutes. Remove from oven and set aside to cool.
  2. Tear the lettuce and combine in a large bowl with the spinach,strawberries and cheese. Refrigerate.
  3. Dressing. Dissolve the sugar in the vinegar. Combine the oil,paprika,salt and garlic and then add to the sugar-vinegar mixture. Mix well and refrigerate til ready to serve.
  4. When ready to serve,sprinkle the crunch topping over salad and toss salad with enough dressing to coat the greens. You will have plenty of leftover dressing.
  5. To preserve the salad for another meal,keep the strawberries,crunchy topping, and dressing separate and prepare individually as needed

So that’s going to wrap it up with this special food strawberry salad recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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