Easiest Way to Make Homemade Chinese Spinach

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, chinese spinach. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chinese Spinach is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Chinese Spinach is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chinese spinach using 2 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Spinach:

1. Make ready Slices garlic and ginger
2. Take 1 bundle Chinese spinach

Steps to make Chinese Spinach:

1. Wash Chinese spinach then trim. Soak in salt water for 30 mins then wash again.
2. Heat a wok then add oil. Saute garlic and ginger until fragrant then toss in the Chinese spinach. Mix well then add a little salt then cover and cook.

So that is going to wrap this up with this special food chinese spinach recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!