Recipe of Favorite Lentil Chowder

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lentil chowder. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lentil Chowder is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Lentil Chowder is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook lentil chowder using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lentil Chowder:

1. Prepare red lentils
2. Take vegetable broth
3. Get collard greens
4. Take salt and pepper to taste
5. Take potatoes, small cubes
6. Make ready garlic, minced

Instructions to make Lentil Chowder:

1. Bring lentils to boil in broth for 5 minutes.
2. Turn heat down and simmer 15 minutes.
3. Add potatoes and continue simmering for 12-15 min stirring occasionally until potatoes and lentils are just about finished.
4. add minced garlic and chopped collard greens, and simmer for about 5-8 more minutes unitl greens are cooked.
5. add salt and pepper to taste, serve and enjoy!

So that’s going to wrap this up with this exceptional food lentil chowder recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!