Recipe of Ultimate Enchilada Stuffed Peppers

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, enchilada stuffed peppers. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Enchilada Stuffed Peppers is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Enchilada Stuffed Peppers is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook enchilada stuffed peppers using 6 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Enchilada Stuffed Peppers:

1. Take 1/2 lb ground beef
2. Take 1/2 small onion, diced
3. Prepare Shredded carrot
4. Get Baby spinach
5. Make ready 2 cups enchilada sauce
6. Take 1 cup shredded cheese

Steps to make Enchilada Stuffed Peppers:

1. Preheat oven 350
2. In large skillet, cook beef with onions
3. Add carrots and cook til soft
4. Add spinach and sauce
5. Cut peppers in half lengthwise. Remove stem, seeds and membranes
6. Spoon a little beef filling into bottom of an 8x8 baking pan
7. Place peppers in baking dish
8. Spoon filling into each pepper
9. If any filling remains, pour over top
10. Cover with foil and bake 45 minutes or until peppers are soft
11. Remove foil, add cheese and return to oven
12. Cook until cheese is melted
13. Serve with Mexican rice and beans

So that’s going to wrap this up with this special food enchilada stuffed peppers recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!