Step-by-Step Guide to Make Perfect Sweet and spicy chilli sauce
by Miguel Farmer
Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sweet and spicy chilli sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Sweet and spicy chilli sauce is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Sweet and spicy chilli sauce is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook sweet and spicy chilli sauce using 28 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and spicy chilli sauce:
Make ready 1/2 cup Pork fat or salted pork (or 1/4 cup olive oil)
Make ready 8 tbsp unsalted butter
Make ready 1 carrot
Get 1 red bell pepper
Get 1 orange bell pepper
Make ready 1 stripped bell pepper
Take 1 red chilli pepper
Prepare 2 habanero peppers including the seeds
Get 5 cloves garlic
Prepare 1 yellow onion
Prepare 1 celery stalk
Make ready 9 roma tomatoes
Make ready 2 tbsp fresh Thyme
Make ready 2 cups chicken stock (or veal stock)
Make ready 2 tbsp oregano
Get 3 bay leaves
Make ready 1/2 tbsp paprika
Take 1/2 tbsp chilli powder
Get 2 tbsp Creole seasoning
Make ready 2 tbsp kosher salt
Make ready 2 tbsp pepper
Make ready 1/2 cup brown sugar
Prepare 4 basil leaves
Prepare 1 tbsp lemon juice
Make ready 3 tbsp Worcestershire sauce
Prepare 32 oz tomato paste
Make ready 1/4 cup cilantro
Get 1 cup shredded ghost pepper Monterey Jack cheese
Instructions to make Sweet and spicy chilli sauce:
Prep: chop carrot, tomatoes, garlic, onion, celery, habaneros, and slice the other peppers.
Render down the pork fat with 6 tbsp of butter. If not using pork combine the butter and olive oil instead.
Once melted or rendered add the carrots, peppers, garlic, onion, and celery. Saute for only 3-5 mins until glossy.
Blend tomatoes in a blender on high till as smooth as possible then add to the pan.
Then add thyme, chicken stock, oregano, bay leaves, paprika, chilli powder, Creole seasoning, salt, pepper, brown sugar, basil, lemon juice, and Worcestershire sauce. Bring to a boil and let boil until all sauce has turned a deep red color.
Sieve the liquid into another pan.
Add the tomato paste and the remaining 2 tbsp of butter.
Add Ghost pepper cheese and cilantro. Then remove from heat and stir until butter and cheese are melted.
Then you can add it to your chilli or anything else you want.
So that’s going to wrap it up for this special food sweet and spicy chilli sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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