Step-by-Step Guide to Make Perfect Seer Fish Steak

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, seer fish steak. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Seer Fish Steak is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Seer Fish Steak is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook seer fish steak using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Seer Fish Steak:

1. Get 200 Seer Fish (sliced as cubes or 2 plain ones)
2. Take 4 Tablespoons Soy Sauce
3. Prepare Chilly sauce Hot
4. Take Ginger
5. Prepare 4 Cloves Garlic
6. Get 1 Lemon slice

Instructions to make Seer Fish Steak:

1. Prepare the Sauce. Take Soy Sauce and Hot Chilly Sauce in a bowl and mix well. Add grated Ginger and sliced Garlic to it and keep it for some time. Add Lemon juice to it and the sauce is ready.
2. Marinate the Seer Fish in the sauce and keep it for 30 mins
3. Fry the marinated Seer Fish in a very hot pan for a few seconds. Once the outer skin get slightly fried, take those fried fish
4. Now bake them in a Microwave for 5 minutes (In Medium Heat). Before baking you can pour a little of the remaining sauce if you have, or else bake it as such. If you bake it for too long the juice inside the fish will be lost (But some prefer that way)
5. Prepare some side salad and serve it hot along with fries

So that is going to wrap it up for this special food seer fish steak recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!