Simple Way to Make Super Quick Homemade Sausage Jambalaya (Mild)
by Catherine Pierce
Sausage Jambalaya (Mild)
Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sausage jambalaya (mild). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sausage Jambalaya (Mild) is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Sausage Jambalaya (Mild) is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook sausage jambalaya (mild) using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Sausage Jambalaya (Mild):
Take sausages low fat / 8 oz .
Take rice long grain / 4½ oz .
Get onion (chopped) / 4½ oz .
Make ready carrot (chopped) / 2½ oz .
Get red pepper (chopped) / 2½.
Take mushrooms (chopped) / 2½ oz .
Take peas (frozen) / 2½ oz .
Make ready sweet corn (frozen) / 1 oz .
Prepare water cold / 5 fl . oz .
Prepare chicken stock water cube in boiling / 10 fl . oz .
Make ready vegetable stock cube
Take cheese low fat processed (this is equivalent to four laughing cow etra light triangles) / 2½ oz .
Take garlic powder
Prepare “ Spray2Cook ” (a word used to describe any low-cal. non-stick cook’s oil spray)
Steps to make Sausage Jambalaya (Mild):
Put the rice in a saucepan on high heat with the cold water. When it is boiling turn the heat down to simmer and stir in the vegetable stock cube. When the liquid has mostly evaporated turn off the heat and set aside.
Spray a fry pan with Spray2Cook and put on a medium to high heat. Fry the sausages for 5minutes until evenly brown all over then set aside.
Whilst the sausages are cooking microwave the carrot and onion for 3 minutes adding the pepper for the last 45 seconds.
After removing the sausages re-spray the fry pan with Spray2Cook and add the microwaved vegetables. Add the other vegetables and stir fry everything on medium heat for 3 minutes. Add the moist rice. Stir through half the chicken stock (hot).
Cut the sausages cut into bit size pieces The sausages may not be cooked through but the further cooking will be sufficient. Add the sausages to the pan.
Add the other half the chicken stock (hot) gradually and cook until all the liquid has nearly evaporated. Test the rice.
If more cooking is required add a little more boiling water.
Whilst the there remains a little liquid divide the cheese into small portions and spread across the pan, when the cheese is fluid mix in well to cover all the jambalaya ingredients.
Serve in warmed plates /bowls.
So that’s going to wrap it up with this exceptional food sausage jambalaya (mild) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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