Recipe of Quick Arroz con Leche (Spanish rice pudding)

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, arroz con leche (spanish rice pudding). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Arroz con Leche (Spanish rice pudding) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Arroz con Leche (Spanish rice pudding) is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have arroz con leche (spanish rice pudding) using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Arroz con Leche (Spanish rice pudding):

1. Prepare 1/2 cup arroz de grano corto (short grain rice)
2. Take 1 1/2 cup agua (water)
3. Take 1 cascara de limon (lemon peel)
4. Take 1 rama de canela (cinnamon stick)
5. Prepare 1 liter leche (milk)
6. Make ready 1 cup azucar blanca (sugar)
7. Take 1/4 tsp sal (salt)
8. Get 1 canela en polvo (powder cinnamon)
9. Make ready 1 tbsp vainilla (vanilla) -OPTIONAL

Steps to make Arroz con Leche (Spanish rice pudding):

1. Place the rice, water, cinnamon stick and lemon peel in a medium saucepan and bring to a boil over medium heat until rice is cooked.
2. Then add the milk, salt and sugar. Stir often to keep from sticking to the bottpm of the pot.
3. Cook until you get a creamier texture. When finished remove from pan and sprinkle the top with powder cinnamon.
4. Variations: You can use sweetened condensed milk or evaporated milk instead of regular milk, or u can mix them up, depending on the texture you wish to achieve.

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