30/08/2020 06:17

Steps to Prepare Ultimate Spaghetti with Smocked Ham, tomatoes and meat

by Rosie Summers

Spaghetti with Smocked Ham, tomatoes and meat
Spaghetti with Smocked Ham, tomatoes and meat

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spaghetti with smocked ham, tomatoes and meat. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spaghetti with Smocked Ham, tomatoes and meat is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Spaghetti with Smocked Ham, tomatoes and meat is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have spaghetti with smocked ham, tomatoes and meat using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti with Smocked Ham, tomatoes and meat:
  1. Make ready 200 grams Spaghetti
  2. Take 170 grams cherry tomatoes
  3. Take 100 grams smoked ham (cubes)
  4. Get 170 grams grilled chicken breast
  5. Get 1 salt
  6. Get 1 oil
  7. Prepare 1 tbsp heavy cream
Steps to make Spaghetti with Smocked Ham, tomatoes and meat:
  1. Put oil in a pan and cook the smocked ham small cubes until golden
  2. Cut the grilled chicken breast into pieaces
  3. Slice the tomatoes
  4. Add tomatoes and grilled meat to the pan and stir
  5. turn off the heat and add the heavycream. Stir.
  6. Boil the spaghetti in salted water. Drain. Add them to the pan. Stir and serve!

So that is going to wrap this up for this special food spaghetti with smocked ham, tomatoes and meat recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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