03/02/2021 12:36

Step-by-Step Guide to Make Speedy Shrimp and Pine Nut Spaghetti

by Hettie Richards

Shrimp and Pine Nut Spaghetti
Shrimp and Pine Nut Spaghetti

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, shrimp and pine nut spaghetti. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Shrimp and Pine Nut Spaghetti is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Shrimp and Pine Nut Spaghetti is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook shrimp and pine nut spaghetti using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp and Pine Nut Spaghetti:
  1. Make ready 8 oz uncooked spaghetti
  2. Get 12 oz peeled and deveined medium shrimp
  3. Prepare 2 tbsp pine nuts
  4. Get 1 cup 1% low fat milk, divided
  5. Get 1 tbsp all-purpose flour
  6. Take 1/2 tsp dijon mustard
  7. Make ready 1/4 tsp ground nutmeg
  8. Get 1/4 tsp salt
  9. Take 1/4 tsp ground black pepper
  10. Make ready 1/2 cup grated parmesan cheese
  11. Make ready 1/3 cup finely chopped fresh basil
  12. Get 1/4 cup torn fresh basil leaves
  13. Prepare 3/4 cup pesto (optional) instead of 1/3 cup chopped basil
Instructions to make Shrimp and Pine Nut Spaghetti:
  1. Bring 4 qts water to a boil in a large saucepan. Add pasta and cook 7 minutes. Add shrimp to pan, cook 3 minutes or until shrimp are done and pasta is al dente. Drain, keep warm.
  2. While pasta cooks, heat a small nonstick skillet on medium heat. Add nuts to pan and cook 2 minutes or til golden brown.
  3. Combine 1/2 cup milk and flour in a saucepan, whisking until well blended. Place pan on medium heat and gradually stir in remaining milk. Stir in mustard and nutmeg. Bring to a boil then reduce heat to medium- low, and cook 5 minutes or until mixture begins to thicken; stirring constantly. Stir in S&P; cook 1 minute. Add pasta and shrimp, cheese and chopped basil, tossing gently to combine. Sprinkle with nuts and torn basil.

So that is going to wrap this up for this special food shrimp and pine nut spaghetti recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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