How to Prepare Award-winning Kicked Up Box Potatoes

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, kicked up box potatoes. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Kicked Up Box Potatoes is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Kicked Up Box Potatoes is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook kicked up box potatoes using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kicked Up Box Potatoes:

1. Prepare 2 boxes scalloped potatoes
2. Take 16 oz PBR beer
3. Take 1/2 C apple cider vinegar
4. Prepare 1 C shredded cheddar
5. Make ready 1 t smoked paprika
6. Take 1 t cayenne pepper
7. Make ready 1 large pinch salt and black pepper
8. Make ready water

Steps to make Kicked Up Box Potatoes:

1. Replace 16 oz of water with PBR, and 8 oz of water with vinegar, according to box instructions. Bring to boil. Add potatoes and sauce packets. Add cheese. Season. Transfer to buttered baking dish.
2. Bake uncovered at 350° for approximately 20 minutes or until sauce is bubbly and potatoes are tender.
3. Variations; Guiness, other beers or vinegars, parmesean, romano, gruyere, pepper jack, giardenera relish, fontina, celery, celery seed or root, turnips, butternut squash, squash, zucchini, bell peppers, jalapeños, paprika, shallots, applewood seasoning, bacon, corn, dried onion soup mix, dried minced onions, dried ranch seasoning, parsely, poblano, habanero, basil, oregano, marjoram, rosemary

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