Step-by-Step Guide to Prepare Perfect Spaghetti with spinach and garlic

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, spaghetti with spinach and garlic. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spaghetti with spinach and garlic is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Spaghetti with spinach and garlic is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have spaghetti with spinach and garlic using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with spinach and garlic:

1. Make ready 1/2 cup extra virgin olive oil
2. Take 1 shallot, finely chopped
3. Make ready 2 cloves garlic, finely chopped
4. Prepare 1/2 tsp red pepper flakes
5. Get 12 oz. dried spaghetti
6. Make ready 1/2 cup thawed frozen spinach
7. Get 1/2 cup grated parmesan cheese

Instructions to make Spaghetti with spinach and garlic:

1. Cook the spaghetti according to the package instructions. While you're waiting for the noodles to cook, prep the sauce.
2. Add the olive oil, shallot, garlic, pepper flakes, a good pinch of salt and several grinds of black pepper to a small pot and put it on low heat. Let infuse for 5 minutes then take the pot off the heat.
3. Drain the noodles once they're cooked, reserving 1 cup of the pasta water. Toss the noodles with the sauce, spinach and cheese. Add extra salt as needed. If the pasta gets too clumpy, loosen it with a bit of pasta water. Drizzle with a bit more extra virgin olive oil before serving.

So that’s going to wrap this up for this exceptional food spaghetti with spinach and garlic recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!