Step-by-Step Guide to Make Ultimate Garlic Butter And Spinach Pasta

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, garlic butter and spinach pasta. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Garlic Butter And Spinach Pasta is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Garlic Butter And Spinach Pasta is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have garlic butter and spinach pasta using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Garlic Butter And Spinach Pasta:

1. Take Gnocchi pasta
2. Make ready Butter
3. Make ready Garlic, minced
4. Make ready Fresh spinach
5. Get Dried basil
6. Prepare Salt and fresh ground pepper
7. Take Fresh Parmeggiano shavings, optional

Steps to make Garlic Butter And Spinach Pasta:

1. Prepare pasta following the directions on the box.
2. In a large skillet, melt butter over medium-low heat.
3. Add crushed garlic and continue to cook until fragrant.
4. Add spinach, season with salt, pepper, and basil, and cook until spinach is wilted; about 1 minute or so.
5. Remove from heat and pick out the garlic; discard. (optional)
6. Drain cooked pasta and add to spinach; mix well.
7. Top with fresh Parmigiano-Reggiano shavings. - Serve.

So that’s going to wrap it up with this special food garlic butter and spinach pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!