Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, falafel. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Falafel is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Falafel is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have falafel using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Falafel:
- Make ready chickpeas
- Get garlic
- Get onion
- Make ready green chilli
- Take parsley/coriander leaves
- Make ready coriander powder
- Make ready cumin powder
- Take salt
- Take oil for deep frying
Steps to make Falafel:
- Soak chickpeas overnight. Next morning wash the chickpeas and grind coarsely in the food processor or grinder. Take out in a bowl
- Grind the onion, garlic, chilli and parsley in the food processor/mini chopper and add to the ground chickpeas. Then add salt, chilli powder, cumin powder and coriander powder. Mix well with soft hands
- Then heat oil in a kadhai. Let it heat completely and then lower the flame. Make small tikkis with the falafel mix and add to the heated oil. Fry till both sides are nice golden in colour. Serve hot with pita bread or simply homemade rotis, salad and Yoghurt dip. I have made small chapatis for serving.
So that’s going to wrap this up for this special food falafel recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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