Recipe of Gordon Ramsay Slow Cooker Cheesy Kielbasa Hashbrown Casserole

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, slow cooker cheesy kielbasa hashbrown casserole. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Slow Cooker Cheesy Kielbasa Hashbrown Casserole is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Slow Cooker Cheesy Kielbasa Hashbrown Casserole is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have slow cooker cheesy kielbasa hashbrown casserole using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Cheesy Kielbasa Hashbrown Casserole:

1. Make ready 32 oz bag of hash browns, defrosted
2. Take 14 oz. kielbasa, thawed and cut into small pieces
3. Get 1 small onion, diced
4. Get 1/3 cup butter, melted
5. Make ready 2 1/2 cups shredded cheese (I used a mix of monterey jack and cheddar)
6. Get 10.5 oz can cream of chicken
7. Get 1 cup whole milk

Instructions to make Slow Cooker Cheesy Kielbasa Hashbrown Casserole:

1. Combine hash browns, kielbasa, onion, and 2 cups of the cheese in a greased crock pot. - In a separate bowl, combine cream of chicken, butter and milk. Pour over hash brown mix.
2. Sprinkle remaining cheese over top. Cook on high for 3 hours. - ENJOY!
4. How to make this into a freezer meal. https://youtu.be/DLQHvKtmZK4

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