Steps to Prepare Favorite Falafel

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, falafel. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Falafel is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Falafel is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook falafel using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Falafel:

1. Make ready soaked chickpeas
2. Prepare Peanut or vegetable oil, for frying
3. Take olive oil
4. Take garlic, chopped
5. Get serrano chiles, chopped
6. Prepare green onions finally chopped
7. Get chopped fresh cilantro leaves
8. Make ready lemon juice
9. Prepare cumin seeds, toasted and ground
10. Prepare salt

Instructions to make Falafel:

1. Drain the chickpeas through a colander then place on a baking sheet lined with paper towels to absorb any excess moisture. Chickpeas should be totally dry.
2. Put them in a large bowl and blend in all the other ingredients, except oil.
3. Heat oil in a non-stick frying pan
4. Make the balls Fry them 2 minutes on each side.
5. Put the falafels on a plate covered with a paper towel, in order to absorb all excess oil.
6. Serve.

So that’s going to wrap this up with this exceptional food falafel recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!