Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, falafel tikki-hummus. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Falafel Tikki-Hummus is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Falafel Tikki-Hummus is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have falafel tikki-hummus using 19 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Falafel Tikki-Hummus:
Make ready For Falafel Tikki
Make ready 1 cup soaked chickpeas (kabuli channa)
Take 1/2 chopped onion
Get 2-3 garlic cloves
Make ready 1/2 tsp cummin seeds powder
Prepare 2 green chillies
Get 1 pinch soda bi carb
Take leaves Fistful fresh coriander corainder
Prepare to taste Salt
Prepare Oil for frying
Take For Hummus
Get 1/2 cup unsoak chickpeas
Get 6-8 garlic cloves
Make ready 2 green chillies
Prepare 2 tbsp roasted sesame seeds
Take 2 tbsp curd
Get 4-6 tbsp olive oil
Make ready leaves To Garnish red chilli powder and corainder
Take To serve 2 pizza bread (each cut into 8 slices)
Steps to make Falafel Tikki-Hummus:
Wash and soak kabuli channa for falafel tikki and hummus overnight or for 8 hours. For Hummus.. Discard soaked water from chickpeas,add fresh water and pressure cook for 5-6 whistles with pinch of soda bi carb.
For preparing falafel tikki.. Strain water from soaked chickpeas. With chopped onion, green chillies, garlic cloves, corainder leaves, cummin seeds powder and salt, grind soaked chickpeas in mixer grinder to coarse mixture. Add & mix soda bi carb.
Make small round shape balls from prepared grinded chickpeas mixture. Deep fry in hot oil till crispy golden brown.
To prepare hummus..in veg chopper add chopped green chillies, green chillies, roasted sesame seeds, garlic cloves and coarse grind it. Add boiled chickpeas with 1-2 tbsp of water(from boiled chickpeas). Grind coarsely.
Add curd and again grind. Add olive oil and churn it.
Remove in serving bowl add garnish with red chilli powder and corainder leaves.
Cut each pizza bread into 8 triangular pieces. Apply ghee/ butter on each slices. Toast them on tawa. I toasted in Airfryer for 5 minutes at 180 temperature.
So that’s going to wrap it up with this special food falafel tikki-hummus recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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