Steps to Make Perfect Yellow pea falafel

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, yellow pea falafel. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Yellow pea falafel is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Yellow pea falafel is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have yellow pea falafel using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Yellow pea falafel:

1. Prepare 250 g dried yellow peas
2. Prepare 1 onion, chopped
3. Get 1 clove garlic
4. Get 1 tsp chipotle paste
5. Take 1 tsp paprika
6. Prepare 1 vegetable stock, dissolved in a bit of hot water
7. Make ready 1 handful parsley (or 1 tsp dried)
8. Get 2 heaped tsp peanut butter

Steps to make Yellow pea falafel:

1. Soak the peas in plenty of water for at least 8 hours. Drain and put in a blender together with the rest of the ingredients. Blend until you have a nice and smooth mixture.
2. Roll the mixture into balls, depending on size there will be about 20-25 balls. Bake in the oven at 225 degrees for 15 minutes.
3. Enjoy!

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