Steps to Prepare Speedy Beetroot Falafel Sandwiches
by Garrett Lloyd
Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beetroot falafel sandwiches. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beetroot Falafel Sandwiches is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Beetroot Falafel Sandwiches is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook beetroot falafel sandwiches using 27 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Beetroot Falafel Sandwiches:
Make ready 1 cup Chick peas or Kabuli chana
Get 1/2 Beetroot(grated)
Get 1 medium Onion(chopped)
Make ready 2-3 Garlic pods(chopped)
Make ready 2 fresh red Chillis(chopped)
Take 1 bunch Coriander leaves(chopped)
Get 1 tablespoon Sesame seed paste(Tahini)
Get 1/2 teaspoon Chilli flakes
Make ready 1 teaspoon Coriander seeds
Get 1 teaspoon Cumin seeds
Prepare 1 teaspoon Sumac powder
Make ready as required Roasted Sesame seeds
Make ready 2 tablespoon Chick pea flour or Besan
Make ready Salt to taste
Get Vegetable oil to deep fry
Prepare For spread or condiment
Take 2 teaspoon Sesame paste/tahini
Take 2 teaspoon Mayonnaise
Get 1 teaspoon cream Cheese
Take 1 teaspoon dry Coriander powder
Get 1 teaspoon Sumac
Get Salt to taste
Get Other ingredients
Prepare Pickled vegetables like carrot, cucumber, jalapeño etc
Get Few lettuce (shredded)
Get Thick Yoghurt
Take Some Brown bread
Instructions to make Beetroot Falafel Sandwiches:
Place all the ingredients mentioned in the falafel section except besan, sesame seeds and vegetable oil.
Grind to a coarse paste. Use very little water to ease the grinding process. The mixture should be very thick.
Transfer to a mixing bowl and then add in chickpea flour/besan. Mix well.
Now make small patties from the mixture.
Sprinkle some roasted sesame seeds to the falafel patty.
Make all the patties and sprinkle sesame seeds.
Deep fry them in medium heat until golden brown and crisp.
Transfer to a kitchen towel.
Make a spread/condiment with sesame paste, mayo, cream cheese, dry coriander leaves, salt and sumac.
For sandwiches toast brown bread as required. Spread some prepared condiment.
Add in lettuce leaves and onions.
Place beetroot falafel on the bread along with some pickled vegetables.
Top with some thick yoghurt and then serve immediately.
So that is going to wrap it up for this exceptional food beetroot falafel sandwiches recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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