Recipe of Homemade Mix Vegetables In XO Scallop Sauce

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, mix vegetables in xo scallop sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Mix Vegetables In XO Scallop Sauce is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Mix Vegetables In XO Scallop Sauce is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mix vegetables in xo scallop sauce using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mix Vegetables In XO Scallop Sauce:

1. Make ready 1 cup baby Bak choy
2. Get 1 carrot
3. Prepare 1 leeks
4. Make ready 10 small cherry tomato
5. Take 1 cup scallion
6. Prepare 3 inches old ginger
7. Take 1/2 bottle Xo Scallop sauce 40 grams
8. Get 1/2 tsp salt
9. Get 1 tbsp light soy sauce
10. Take 4 tbsp water
11. Prepare 2 tbsp oil

Steps to make Mix Vegetables In XO Scallop Sauce:

1. With oil sauté the ginger for half a minute then add in the baby Bak Choy, carrot, leeks and mix well then add just a little of water
2. Add in the xo Scallop sauce with its oil then stir fry to mix well, season with salt and light soy sauce then add in the tomato and scallion mix well again
3. Cover the lid for 1 minutes then off heat and serve hot

So that is going to wrap it up with this exceptional food mix vegetables in xo scallop sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!