How to Prepare Homemade Steak Fajita Nachos

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, steak fajita nachos. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Steak Fajita Nachos is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Steak Fajita Nachos is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook steak fajita nachos using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Steak Fajita Nachos:

1. Prepare 2 lb carne asade meat
2. Make ready 3/4 loaf white queso velveeta
3. Get 2 bell peppers ( i use green)
4. Get 1 onion
5. Take 1 packages tortilla triangles
6. Get 1 can mild rotel

Steps to make Steak Fajita Nachos:

1. preheat skillet on low, throw in a dash of butter
2. Throw in the carne asada meat and cook it on medium low
3. Slice the bell peppers in 2 thinner slices or thicker
4. Chop the onions up in to slices
5. Add the onion and bell pepper to the meat in the skillet and turn on low
6. Well that cooks chop the Velveeta up into cubes adding a can of Rotel
7. Put tortilla chips on a plate or in a bowl and add the meat
8. Top with Velveeta queso and you're

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