Step-by-Step Guide to Make Ultimate Radish Kimchi

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, radish kimchi. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Radish Kimchi is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Radish Kimchi is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook radish kimchi using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Radish Kimchi:

1. Prepare Korean radish (sub turnip)
2. Get Tbl. Salt
3. Make ready green onion (scallion)
4. Prepare Sauce
5. Prepare Gochujung
6. Take medium hot red pepper powder (optional)
7. Make ready garlic
8. Take Tbl. Sugar
9. Take Tbl. Fish Sauce

Instructions to make Radish Kimchi:

1. This is how big my radish is
2. Peel your radish, I just use a peeler
3. Now this kimchi is usually cut into Julian, or match sticks. But It also can be in half disks, that's how I like it. And I use my food processor, if you do, cut it into pieces that fit into your feed tube
4. The half disks look like this
5. And should be about 1/8 inch thick
6. Now add the salt to the reddish, and mix well. Let sit for about 15 minutes
7. Rinse your radish good, 4 or 5 times to get rid of the salt.
8. Clean and chop your scallion, add to radish
9. Mix the sauce ingredients in a bowl
10. Add sauce to radish
11. Mix the sauce in, make sure it's all completely mixed
12. I put it in a container. If you like it to sour first, leave the container on a counter for a day up to 3. Place in Refrigerator. Maybe eaten right off, or after it ferments.

So that is going to wrap this up for this exceptional food radish kimchi recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!