Simple Way to Make Perfect Tin foil fajitas

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, tin foil fajitas. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Tin foil fajitas is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Tin foil fajitas is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have tin foil fajitas using 6 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Tin foil fajitas:

1. Prepare 2 lb chicken breasts
2. Get 3 each red and green peppers
3. Prepare 2 each yellow onion
4. Make ready 1 1/2 cup orange juice
5. Prepare 1/4 cup oil
6. Prepare 1/4 cup fajita seasoning

Steps to make Tin foil fajitas:

1. Cut chicken into thin strips about 1/4 in, julienne peppers and onions, then marinate in the rest of the ingredients. Portion 4 oz of chicken and 4 oz of peppers and onions and wrap in foil. Grill until tin foil puffs up. Serve with tortillas, cheese, cilantro, and sour cream.

So that’s going to wrap it up with this exceptional food tin foil fajitas recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!