Steps to Make Favorite Ham Fried Rice (ハムチャハン)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, ham fried rice (ハムチャハン). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Ham Fried Rice (ハムチャハン) is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Ham Fried Rice (ハムチャハン) is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have ham fried rice (ハムチャハン) using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ham Fried Rice (ハムチャハン):

1. Prepare 2 cups leftover rice
2. Get 2 slices ham, chopped into squares
3. Take 1 egg, lightly beaten
4. Get 2 stalks green onions, chopped, white and green parts divided
5. Take to taste, salt and white pepper
6. Take 2 tbsp bacon grease or vegetable oil

Steps to make Ham Fried Rice (ハムチャハン):

1. Heat 1 tbsp of bacon grease/oil in a pan or wok on medium heat. Lower the heat to medium low and fry the egg before it fully sets, about one minute. Set aside.
2. Add one more tbsp oil/grease. Fry the ham and white parts of the green onion on medium heat for one minute.
3. Add the rice, fluffing it up to break up whole portions. Season with salt and white pepper.
4. Add in the egg, and mix it well. Add the soy sauce and continue fluffing the rice until it is well mixed.

So that’s going to wrap this up for this special food ham fried rice (ハムチャハン) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!