Steps to Make Homemade Crispy Prawn with Lemon and Asparagus Sauce

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, crispy prawn with lemon and asparagus sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crispy Prawn with Lemon and Asparagus Sauce is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Crispy Prawn with Lemon and Asparagus Sauce is something that I have loved my entire life. They’re fine and they look wonderful.

Great recipe for Crispy Prawn with Lemon and Asparagus Sauce. Today I forgot to buy groceries, then I look into my fridge and I only have shrimp, lemon and asparagus. So I decide to make a dish from scratch, using ingredients I have in my kitchen. Barbecued prawns and asparagus with lemon pepper mayonnaise.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have crispy prawn with lemon and asparagus sauce using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crispy Prawn with Lemon and Asparagus Sauce:

1. Make ready 8 large prawns, peel and remove head
2. Make ready 1 bunch asparagus, slice about 2 inches long
3. Take 3 tbsp fresh lemon juice
4. Get 2 clove garlic, finely minced
5. Take 1 scallion/ green onion, finely sliced
6. Prepare 100 ml milk/ cream
7. Get 100 grams flour
8. Take 1 1/2 tbsp butter
9. Take salt and pepper
10. Make ready 1 cooking oil (canola, corn, etc)

Here is how you cook that. Ingredients of Crispy Prawn with Lemon and Asparagus Sauce. Add the asparagus spears and cook until tender. Put the shrimp stir fry together.

Instructions to make Crispy Prawn with Lemon and Asparagus Sauce:

1. Add 1 tablespoon lemon juice to prawn, add salt and pepper as needed. Stir.
2. Add salt and pepper to flour, stir.
3. Dip prawn into flour, deep fry until golden brown.
4. In other pan, heat butter, add garlic. Then add asparagus, milk, 2 tablespoon lemon juice. Stir. Add salt and pepper and the last add scallions. Remove from heat.
5. Put crispy fried prawn on plate, pour lemon sauce and ready to serve! Serve with potato mash or rice.

Add the asparagus spears and cook until tender. Put the shrimp stir fry together. Add the shrimp and lemon sauce back into the skillet with the asparagus. Add ginger and garlic and stir to combine with asparagus. Pour in lemon sauce mixture into frying pan with asparagus.

So that is going to wrap it up for this exceptional food crispy prawn with lemon and asparagus sauce recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!