Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken white korma. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken white korma is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Chicken white korma is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken white korma using 29 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken white korma:
Get 1 kg chicken
Take 3 medium onions chopped,boiled and strained
Take 1 cup cashew nuts soaked in warm water
Take 1 pod garlic peeled
Prepare 1 inch ginger peeled and sliced
Make ready 1/3 cup melon seeds
Get 8-9 green chillies
Get 1 cup curd
Take 1/2 cup oil
Make ready Chicken marination
Make ready 1tsp ginger,garlic and chilli paste
Get 1 tsp garam masala
Make ready 1 tsp salt
Get as needed Whole garam masala
Get 5 cardamom,
Make ready 5 clove,
Make ready 5 black pepper,
Get 2-3 bay leaves
Make ready 1 black cardamom
Prepare Dry masala
Take 1 tsp white pepper powder
Take 1 tsp cumin powder
Prepare 1/2 tsp garam masala powder
Take 1 tsp salt
Take 1 tsp roasted fenugreek leaves
Prepare 1 coal
Make ready 1 tsp butter for coal
Prepare 1/3 cup coriander leaves
Get 1 tbsp fresh cream (optional)
Steps to make Chicken white korma:
First discard water from cashew and onions.now ASSEMBLE the onion,cashews, melon seeds,garlic, ginger and chillies in one plate.now grind it with curd into smooth paste.now marinade chicken pieces with ginger,garlic and chilli paste, garam masala and salt
Now heat oil in a vessel,now add in the marinated pieces. Now just stir fry the chicken for few minutes and remove.now in same oil add in the whole garam masala with the grinded paste and mix well
Now add white pepper powder, cumin powder, salt and keep stirring
Now lastly add in garam masala powder and salt,mix well let it simmer on low flame till oil floats up.
Now add the chicken pieces and mix well now let it simmer for 5 mins.Then add in some roasted dry fenugreek leaves. Now remove of flame. Burn one coal on burner and place it on silver foil with little ghee/butter and place it on the curry and cover the lid,will give nice smoky flavour.
Now garnish with some green chillies, coriander leaves.serve hot with tandoori roti,rice and salad.enjoy😋
So that’s going to wrap it up with this special food chicken white korma recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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