Simple Way to Prepare Speedy Sweet and Spicy Chicken Stir-fry
by Claudia Bowers
Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, sweet and spicy chicken stir-fry. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sweet and Spicy Chicken Stir-fry is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Sweet and Spicy Chicken Stir-fry is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have sweet and spicy chicken stir-fry using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and Spicy Chicken Stir-fry:
Get Main Dish
Prepare 1 lb Boneless Chicken (cut into small pieces)
Get 2 medium Bell Peppers (Yellow and Red; Julianned)
Make ready 1/2 medium White Onion (Chopped)
Get 3 small Serrano Chiles (Julianned)
Take 1 tsp Salt
Get 1 tsp Pepper
Get 1 pinch Paprika
Make ready 1 Prepared Steamed White Rice
Get 1/4 cup Coconut Oil for cooking (adds a nice sweetness)
Take 3 clove Garlic (smashed)
Prepare Sauce
Get 1/3 cup Frank's Red Hot Buffalo Sauce
Prepare 1/2 cup Brown Sugar
Prepare 1 oz Water
Get 1/2 tbsp Red Pepper Flakes
Make ready 1 tsp Apple Cider Vinegar
Get 1 dash Salt
Instructions to make Sweet and Spicy Chicken Stir-fry:
Prepare vegetables (as in description) and set aside.
Prepare sauce by adding the necessary ingredients together and wisking it until you get a nice blend. Set Aside.
Over medium heat, fry the chicken pieces with the salt, pepper, and paprika.
When the chicken is about half way done, add the sauce into the pan with the chicken. Cover and let it simmer. The sauce will begin to thicken up after about 10-15 minutes.
Note: Make sure you stir the chicken every so often to get that nice thick coating around the chicken.
As the chicken and sauce are hooking up, fry your vegetables into a nice sautee along with the garlic. Set aside when onions are translucent.
When the chicken is cooked and the sauce has thickened, stir in the vegetables and allow the flavors to marry for a couple minutes.
Finished! Serve over a nice bed of white Steamed rice.
So that’s going to wrap this up for this exceptional food sweet and spicy chicken stir-fry recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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