10/02/2021 23:29

Easiest Way to Make Quick Honey-Garlic Chicken & Sweet Pepper Stir-fry

by Eugene Sullivan

Honey-Garlic Chicken & Sweet Pepper Stir-fry
Honey-Garlic Chicken & Sweet Pepper Stir-fry

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, honey-garlic chicken & sweet pepper stir-fry. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Honey-Garlic Chicken & Sweet Pepper Stir-fry is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Honey-Garlic Chicken & Sweet Pepper Stir-fry is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook honey-garlic chicken & sweet pepper stir-fry using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Honey-Garlic Chicken & Sweet Pepper Stir-fry:
  1. Make ready Required
  2. Take 1 cup milk
  3. Make ready 3 tbsp cornstarch
  4. Prepare 1/3 cup reduced-sodium soy sauce
  5. Take 2 tbsp liquid honey
  6. Prepare 1 lb skinless chicken breast, cut into strips
  7. Make ready 3 clove garlic, minced
  8. Get 1/2 each sweet red, yellow, green & yellow pepper, cut into strips
  9. Get 2 tbsp butter or margarine, divided
  10. Get Optional
  11. Take 2 tbsp rice vinegar (to flavor rice)
Steps to make Honey-Garlic Chicken & Sweet Pepper Stir-fry:
  1. In a bowl, whisk a little milk into cornstarch to make a smooth paste. Whisk remaining milk, soy sauce & honey; set aside.
  2. Heat wok or large skillet over high heat. Add half of butter or margarine & swirl to coat. Add chicken & butter & stir-fry for 3 mins or until browned; transfer to a bowl
  3. Add remaining butter or marj to pan then add sweet peppers. Stir-fry for 5 mins or until tender. Return chicken & juices to pan; reduce heat to medium.
  4. Whisk milk mixture then pour into pan. Cook, stirring, for 5 mins or until chicken is no longer pink inside & sauce is thickened.
  5. OPTIONAL: After rice is finished, evenly pour vinegar and fold into rice.

So that is going to wrap this up for this exceptional food honey-garlic chicken & sweet pepper stir-fry recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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