How to Prepare Super Quick Homemade Japanese Chicken Wings

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, japanese chicken wings. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Japanese Chicken Wings is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Japanese Chicken Wings is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have japanese chicken wings using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Japanese Chicken Wings:

1. Prepare 1 lb chicken wings
2. Prepare 1 cup all-purpose flour
3. Prepare 1 egg
4. Get 1 cup butter
5. Prepare Sauce
6. Prepare 3 tbsp soya sauce
7. Take 3 tbsp water
8. Make ready dash salt
9. Get 1/2 cup white vinegar
10. Make ready 3/4 cup sugar

Instructions to make Japanese Chicken Wings:

1. Dip chicken in egg, then flour. Fry in butter till golden brown (about 10 minutes).
2. Mix sauce in roaster, then add the chicken.
3. Cover and Bake at 375°F for 1 hour. Uncover the last 10 minutes.

So that is going to wrap it up for this exceptional food japanese chicken wings recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!