Recipe of Quick Potato and Chicken Casserole

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, potato and chicken casserole. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Potato and Chicken Casserole is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Potato and Chicken Casserole is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook potato and chicken casserole using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Potato and Chicken Casserole:

1. Prepare boneless skinless chicken breast, cubed
2. Take potatoes, cut into 1/2 in cubes
3. Get olive oil
4. Take salt
5. Take pepper
6. Make ready paprika
7. Make ready garlic powder
8. Get TOPPING
9. Get mexican blend cheese
10. Get crumbled bacon
11. Make ready diced green onion

Instructions to make Potato and Chicken Casserole:

1. Preheat oven 400°
2. In a large bowl, mix oil, salt, pepper, garlic powder and paprika.
3. Add the potatoes and chicken and stir to coat.
4. Add to greased pan and bake for 55-60 minutes, stirring about every 20 minutes.
5. While the chicken and potatoes are cooking, fry the bacon and crumble.
6. Once the chicken and potatoes are fully cooked, remove from oven and add cheese and bacon and green onions.
7. Bake for additional 5 minutes.
8. Serve and enjoy!

So that’s going to wrap this up with this exceptional food potato and chicken casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!