How to Make Quick Hot & Sour Chicken & Pepper Stir-fry

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, hot & sour chicken & pepper stir-fry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hot & Sour Chicken & Pepper Stir-fry is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Hot & Sour Chicken & Pepper Stir-fry is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook hot & sour chicken & pepper stir-fry using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Hot & Sour Chicken & Pepper Stir-fry:

1. Get Thai Jasmine Rice
2. Get Sesame Seeds
3. Get Sunflower Oil
4. Make ready Yellow Pepper
5. Make ready Red Pepper
6. Make ready Cornflour
7. Take Soy Sauce
8. Get Lime
9. Prepare Clear Honey
10. Make ready Red Chili
11. Prepare Chicken Fillets

Steps to make Hot & Sour Chicken & Pepper Stir-fry:

1. Place the rice in a saucepan with 300ml boiling water.
2. Bring to the boil, stir once, cover with a lid and reduce the heat to low.
3. Cook for 15 minutes, by which time the rice should have absorbed all the liquid and be perfectly cooked.
4. Dry fry the sesame seeds until toasted golden and set aside.
5. Squeeze as much juice from the lime as possible and set aside.
6. Slice and deseed the chilli and cut into small pieces.
7. Mix the cornflour and soy sauce together in a bowl, then add the honey, lime juice, chilli and sesame seeds plus 6 tablespoons of cold water.
8. Cut the chicken fillets in to chunks.
9. Cut up and deseed the yellow and red pepper.
10. Heat the oil in a frying pan, add the chicken chunks and peppers and stir-fry until the chicken is lightly browned and cooked through.
11. Add the sauce mixture to the frying pan.
12. Cook until the sauce has slightly thickened, making sure the chicken and peppers are well coated.
13. Serve with the rice.

So that’s going to wrap it up for this special food hot & sour chicken & pepper stir-fry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!