Simple Way to Prepare Quick Aloo chicken Kay kebab

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, aloo chicken kay kebab. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Aloo chicken Kay kebab is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Aloo chicken Kay kebab is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook aloo chicken kay kebab using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Aloo chicken Kay kebab:

1. Get 1 cup boneless chicken boiled and shredded
2. Prepare 1 cup boiled potato mashed
3. Prepare 1 tsp salt
4. Prepare 1 tsp chaat Marsala
5. Take Handful coriander leaves chopped
6. Take 1 egg
7. Take 1 tsp red chilli powder
8. Make ready Oil for deep frying

Steps to make Aloo chicken Kay kebab:

1. In a bowl add boiled chicken and potatoes. Mix well. Add all the seasoning and coriander leaves. Mix well. Make ablong kebabs. Dip in beaten egg and deep fry the kebabs.

So that’s going to wrap this up with this exceptional food aloo chicken kay kebab recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!