Steps to Prepare Award-winning Creamy Chicken Casserole

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, creamy chicken casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Creamy Chicken Casserole is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Creamy Chicken Casserole is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook creamy chicken casserole using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Chicken Casserole:

1. Get chicken breast fillet
2. Get butter
3. Take minced garlic
4. Prepare minced onions
5. Prepare quartered button mushrooms
6. Take diced carrots
7. Prepare green peas
8. Make ready diced green bell pepper
9. Prepare béchamel sauce
10. Prepare salt and pepper
11. Get fish sauce
12. Make ready rosemary
13. Get basil

Steps to make Creamy Chicken Casserole:

1. Marinate chicken breasts in rosemary, basil, fish sauce, salt and pepper. Set aside for about 15 minutes.
2. Sauté garlic and onions in butter.
3. Add in mushrooms, carrots, peas and bell peppers. Cook for a minute or two.
4. Mix in diced chicken breasts and cook over medium heat until done.
5. Pour béchamel sauce and cook over low heat for 3 minutes. Season to taste.

So that is going to wrap it up with this special food creamy chicken casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!