Recipe of Award-winning Creamy Chicken Casserole

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy chicken casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Creamy Chicken Casserole is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Creamy Chicken Casserole is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have creamy chicken casserole using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Chicken Casserole:

1. Take 2 piece chicken breast fillet
2. Prepare 2 tbsp butter
3. Get 1 tbsp minced garlic
4. Get 2 tbsp minced onions
5. Get 1/2 cup quartered button mushrooms
6. Get 1/4 cup diced carrots
7. Prepare 1/4 cup green peas
8. Take 2 tbsp diced green bell pepper
9. Prepare 200 grams béchamel sauce
10. Take salt and pepper
11. Make ready 2 tsp fish sauce
12. Make ready 1 rosemary
13. Make ready 1 basil

Steps to make Creamy Chicken Casserole:

1. Marinate chicken breasts in rosemary, basil, fish sauce, salt and pepper. Set aside for about 15 minutes.
2. Sauté garlic and onions in butter.
3. Add in mushrooms, carrots, peas and bell peppers. Cook for a minute or two.
4. Mix in diced chicken breasts and cook over medium heat until done.
5. Pour béchamel sauce and cook over low heat for 3 minutes. Season to taste.

So that’s going to wrap it up with this exceptional food creamy chicken casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!