Easiest Way to Make Ultimate Slow cooker chicken and dumplings

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, slow cooker chicken and dumplings. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy, creamy chicken and dumplings made from refrigerator biscuits, slow cooked to comfort-food perfection. My husband liked it better than his grandma's homemade chicken and dumplings and the gourmet chef who lives next door tasted it and thought it was an old family recipe. Keyword: slow cooker chicken and dumplings. You will know the dumplings are done when they are no longer shiny.

Slow cooker chicken and dumplings is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Slow cooker chicken and dumplings is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have slow cooker chicken and dumplings using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Slow cooker chicken and dumplings:

1. Make ready 6 boneless chicken breasts
2. Take 2 tbsp butter
3. Prepare 2 can cream of chicken soup
4. Make ready 2 can chicken broth
5. Prepare 1 onion, chopped
6. Prepare 1 can corn, drained
7. Take 1 garlic powder to taste
8. Make ready 1 salt and pepper to taste
9. Get 2 packages refrigerated biscuit dough, torn into pieces

The dumplings bake right on top of the chicken mixture. They turn out soft and doughy. It's all made easier when made in a slow cooker. Make a batch of these easy Slow Cooker Chicken and Dumplings to store in your freezer for the cold winter days ahead.

Instructions to make Slow cooker chicken and dumplings:

1. Place onion on bottom of crock pot. Then chicken, butter, soup, broth and corn
2. Then add garlic powder, salt and pepper to taste
3. Cover and cook on high for 6 hours. About 1 hour before it is done take out chicken breasts and pull chicken apart with 2 forks then add back to crock pot. Then add biscuit dough pieces. Push dough down into the liquid. Finish cooking until dough is done

It's all made easier when made in a slow cooker. Make a batch of these easy Slow Cooker Chicken and Dumplings to store in your freezer for the cold winter days ahead. I started with a basic chicken noodle soup recipe, but made it in the slow cooker instead of on the stove top and with less broth so that it would have more of a stew-like consistency. How do the biscuits cook in the slow cooker? So first you cook the chicken mixture, and then for the last hour you cook the biscuits.

So that’s going to wrap this up for this special food slow cooker chicken and dumplings recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!