02/02/2021 18:29

Steps to Prepare Favorite Blue Cheese Buffalo Chicken Dip

by Irene Cohen

Blue Cheese Buffalo Chicken Dip
Blue Cheese Buffalo Chicken Dip

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, blue cheese buffalo chicken dip. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Blue Cheese Buffalo Chicken Dip is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Blue Cheese Buffalo Chicken Dip is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook blue cheese buffalo chicken dip using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Blue Cheese Buffalo Chicken Dip:
  1. Make ready 3/4 lb chicken breast, cooked and shredded
  2. Get 3/4 cup hot sauce
  3. Take 1 1/2 cup blue cheese salad dressing
  4. Take 1 cup crumbled blue cheese
  5. Get 2 box cream cheese @ room temp. (8 oz each box)
  6. Take 1 cup shredded cheese (I used a cheddar blend)
Steps to make Blue Cheese Buffalo Chicken Dip:
  1. Preheat oven to 350. Prep a baking dish (I use a glass Pyrex handled bowl) with a spritz of oil or cooking spray.
  2. In a saucepan - combine chicken, hot sauce, blue cheese dressing and crumbled blue cheese over medium heat. Cut cream cheese into cubes and add in.
  3. Stir often and continue to cook until everything is melted and well combined.
  4. Remove from heat and stir in shredded cheese.
  5. Pour mixture into baking dish. Bake for 20 - 25 minutes.
  6. I serve this with tortilla chips and celery sticks. Enjoy : )

So that is going to wrap it up with this exceptional food blue cheese buffalo chicken dip recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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