Easiest Way to Prepare Quick Kandi‘s Chicken Parmesan

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, kandi‘s chicken parmesan. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Kandi‘s Chicken Parmesan is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Kandi‘s Chicken Parmesan is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook kandi‘s chicken parmesan using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kandi‘s Chicken Parmesan:

1. Take breaded chicken breasts
2. Prepare marinara sauce
3. Prepare mozzarella cheese shredded
4. Take cream cheese softened
5. Get parmesan cheese shedded or flakes

Steps to make Kandi‘s Chicken Parmesan:

1. In a sauce pan fry chicken breasts 5 mins on each side over medium high heat (or until almost fully cooked) in small amount of desried oil
2. Add marinara sauce to pan, reduce heat to medium low - - https://cookpad.com/us/recipes/357254-kandis-garlic-marinara-sauce
3. Mix the 3 cheeses well in a bowl
4. When sauce is steaming/ at a low boil, add half of cheese mixture to top of each chicken breast covered in marinara sauce
5. Cover pan and reduce heat to simmer until cheese is melted and bubbly. (Alternatively you could preheat your oven to broil and transfer the chicken covered in marinara sauce to an oven safe casserole then cover with cheese and broil until cheese is melted and bubbly).
6. Serve with fettucini alfredo. - - https://cookpad.com/us/recipes/364048-kandis-fettucini-alfredo

So that is going to wrap this up with this special food kandi‘s chicken parmesan recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!