15/11/2020 11:50

Recipe of Gordon Ramsay Pulled Chicken in Crockpot/Slow Cooker

by Gavin Stone

Pulled Chicken in Crockpot/Slow Cooker
Pulled Chicken in Crockpot/Slow Cooker

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pulled chicken in crockpot/slow cooker. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Pulled Chicken BBQ in the Slow Cooker This ultra juicy Slow Cooker Chicken Breast! How to make shredded chicken in the slow cooker. Slow cooker pulled chicken is similar to our Crockpot Pulled Pork, with a flavor twist and obviously the type of meat.

Pulled Chicken in Crockpot/Slow Cooker is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Pulled Chicken in Crockpot/Slow Cooker is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have pulled chicken in crockpot/slow cooker using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pulled Chicken in Crockpot/Slow Cooker:
  1. Prepare 300 gr boneless, skinless chicken breast
  2. Prepare 3 tbsp homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
  3. Make ready 1/2 onion, sliced thinly
  4. Make ready 1 tbsp oil
  5. Get Juice from 1/2 lemon

This is sure to be the simplest, most delicious recipe you've had in a long time. Bring these to your next tailgate and your friends will love. Then to reheat, just add the chicken to a skillet and cook on low heat until warm (add more barbecue if. This Crockpot Barbecue Pulled Chicken just cooks away on its own, making dinner an afterthought.

Steps to make Pulled Chicken in Crockpot/Slow Cooker:
  1. Rub the chicken all over.
  2. Pour oil into the slow cooker. Line the sliced onion there, then add the chicken.
  3. Add the lemon juice.
  4. Cook HIGH for 3-4 hours (or LOW for 6-8 hours).
  5. Turn off the slow cooker. Use two forks to shred the chicken. Serve warm with rice or pasta.

Then to reheat, just add the chicken to a skillet and cook on low heat until warm (add more barbecue if. This Crockpot Barbecue Pulled Chicken just cooks away on its own, making dinner an afterthought. The sauce got rave reviews from my kids. I served this Crock Pot Barbecue Pulled Chicken Stuffed Sweet Potato style for myself, and on a bun for the boys. The time to cook slow cooker crack chicken is about the same as any other shredded chicken recipe.

So that is going to wrap this up for this exceptional food pulled chicken in crockpot/slow cooker recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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