Recipe of Jamie Oliver Chicken Marsala

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken marsala. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Marsala is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Chicken Marsala is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken marsala using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Marsala:

1. Prepare 1/4 cup all-purpose flour
2. Take 1/2 tsp Salt
3. Get 1/2 tsp dried oregano
4. Take 1/4 tsp ground black pepper
5. Take 4 tbsp butter
6. Take 4 skinless, boneless chicken breast halves, pounded 1/4 inch thick.
7. Take 4 tbsp olive oil
8. Get 1 cup sliced mushrooms
9. Prepare 1/2 cup marsala wine
10. Make ready 1/4 cup cooking sherry.

Steps to make Chicken Marsala:

1. In a shallow dish or bowl, mix together the flour, salt, oregano, and pepper. Coat chicken pieces in flour mixture.
2. In a large skillet, melt butter in oil over medium heat. Place chicken in the pan and lightly brown. Turn over chicken pieces and add mushrooms. Pour in wine and sherry. cover skillet; simmer chicken 10 minutes turning once, until no longer pink and jucies run clear.

So that’s going to wrap this up for this special food chicken marsala recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!