How to Prepare Speedy Chicken Flower Dumpling

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken flower dumpling. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken Flower Dumpling is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Chicken Flower Dumpling is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken flower dumpling using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Flower Dumpling:

1. Get 400 gms chicken mince
2. Make ready to taste salt
3. Prepare 1 cup coriander leaves, chopped
4. Get 2 tbsp. fried onions
5. Prepare 1 tsp. ginger-garlic paste
6. Take 1 tsp. red chilli flakes
7. Take 1/2 cup rice, soaked in water for an hour & drained

Steps to make Chicken Flower Dumpling:

1. In a bowl, mix together all the above mentioned ingredients (except rice).
2. Grease your palm and make small round balls out of the mix. Coat with the soaked rice.
3. Steam for 15 minutes or till the rice is fully cooked.
4. Your chicken flower dumplings are ready to be served.
5. Serve them with any chutney or sauce.

So that is going to wrap this up with this exceptional food chicken flower dumpling recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!