How to Make Gordon Ramsay Greek Orzo with chicken and kale

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, greek orzo with chicken and kale. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Add kale and the chicken, along with any accumulated juices. I did alter the recipe a bit as I don t care for kale and I didn t want the orzo to soak up the broth. I made the Greek Baked Orzo last night and it was delicious. Lightly tomato-sauced-up orzo baked in a skillet with red peppers, kale, chicken - or chickpeas - and a topping of feta, lemon juice, and fresh dill is something that I am never disappointed to eat on a chilly.

Greek Orzo with chicken and kale is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Greek Orzo with chicken and kale is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook greek orzo with chicken and kale using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Greek Orzo with chicken and kale:

1. Take Chicken
2. Get 5-6 boneless chicken thighs
3. Prepare 2-3 cloves garlic crushed to a paste
4. Prepare 1 tsp chilli flakes
5. Get 1 tbsp olive oil
6. Get 2 tsp oregano
7. Take Orzo
8. Make ready 1 onion finely chopped
9. Make ready 2 cloves garlic, crushed
10. Make ready 1 red pepper, chopped
11. Make ready A few handfuls of kale
12. Prepare 6-8 stalks flat leaf parsley - stalks and leaves separated
13. Prepare 1 tsp chilli flakes
14. Get 2 tsp oregano
15. Make ready 200 g orzo
16. Prepare 600 ml veg stock
17. Take 1 tin chopped tomatoes
18. Prepare 3 tbsp tomato purée
19. Prepare 1 handful feta
20. Prepare Half a lemon

Grilled Chicken and Kale Greek Salad Recipe. Add the chicken and cook for another minute or two until chicken is heated through. Season with salt and pepper to taste. I grew up eating this from the aunts that came from Greece.

Instructions to make Greek Orzo with chicken and kale:

1. Prep the chicken by placing the thighs in an oven proof dish- mix the garlic, chilli, oregano, oil and seasoning and coat the chicken. Cover with foil and bake at 180 degrees for 15 minutes. Remove the foil. Turnover the chicken and bake open for another 5 minutes.
2. Heat some oil in an ovenproof skillet. Fry off the onions until soft.
3. Add the garlic, pepper, kale, chopped parsley stalks and seasoning and fry for 3-4 minutes until starting to soften. Meanwhile, remove the chicken from the oven and chop into small pieces.
4. Add the orzo, tomato purée, tinned tomatoes, chicken and veg stock. Mix well.
5. Sprinkle the feta on the top and bake covered in the oven at 180 degrees for 12 - 15 minutes.
6. Remove from the oven, sprinkle the parsley leaves and a squeeze of lemon. Serve with a green salad.

Season with salt and pepper to taste. I grew up eating this from the aunts that came from Greece. Greek orzo cooked with chicken in one pot, loaded with vegetables and delicious Greek flavors! Like my One Pan Rotisserie Chicken on Potato Gratin , One Pan Chicken with Creamy Garlic Parmesan Risotto and One Pot Greek Chicken with Lemon Rice which is one of the most popular. A beautifully simple dish that's super easy to make and a real crowd pleaser.

So that is going to wrap it up for this exceptional food greek orzo with chicken and kale recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!