10/02/2021 17:07

Recipe of Award-winning Chicken Shumai (dumplings)

by Eugenia Goodman

Chicken Shumai (dumplings)
Chicken Shumai (dumplings)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken shumai (dumplings). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Shumai (dumplings) is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chicken Shumai (dumplings) is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have chicken shumai (dumplings) using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Shumai (dumplings):
  1. Get 500 g minced chicken
  2. Take 100 g minced prawns (optional, can be removed)
  3. Make ready 200-250 g tapioca flour
  4. Make ready 2 eggs
  5. Make ready 1 tsp garlic paste
  6. Make ready 1/2 tsp ginger paste
  7. Get 2 tbs oyster sauce
  8. Prepare 100 g scallions / spring onion (thin sliced)
  9. Prepare 24 dumpling wraps / wonton wraps
Steps to make Chicken Shumai (dumplings):
  1. In a food processor, mix all the ingredients (except the scallions and the wraps), until it's fully incorporated
  2. Once mixed, add the scallions and stir it for few seconds just to ensure that scallions spread evenly
  3. Then get a wrap, take a spoon of the above mixture and place it in the middle of the wrap
  4. Then fold the edge of the wrap into pleats, (p.s. there are so many online tutorial on how to fold a shumai if you're not sure how to do that)
  5. Top it with small amount of shredded carrots for garnish
  6. Once everything is fold nicely and mixture is finished, place it in a steamer and steam for 30mins
  7. Some wraps might be sticking to the steamer, I suggest to spread some oil (flavorless) on the steamer surface
  8. Remove it from the steamer and serve the shumai while it's hot with spicy sauce or simple soy sauce. Enjoy!

So that is going to wrap this up with this special food chicken shumai (dumplings) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


Here are any recommended products that are suitable for making your meals on amazon

Happy Cooking & Shopping


© Copyright 2021 The Recipes Spot. All Rights Reserved.