Step-by-Step Guide to Prepare Super Quick Homemade Stuffed Chicken parmesan meatloaf

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stuffed chicken parmesan meatloaf. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Stuffed Chicken parmesan meatloaf is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Stuffed Chicken parmesan meatloaf is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook stuffed chicken parmesan meatloaf using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stuffed Chicken parmesan meatloaf:

1. Prepare 2 pounds ground chicken
2. Get 2 eggs
3. Take 1/4 cup Parmesan
4. Get 1 tsp. Italian seasoning
5. Get 1/4 cup bread crumbs
6. Get 1 cup mozzarella shreds
7. Prepare 1 cup marinara of choice

Steps to make Stuffed Chicken parmesan meatloaf:

1. Pre heat oven to 350°
2. Mix together chicken, egg, parmesan, onion, 1/2 cup of sauce, italian seasoning and bread crumbs. Set aside.
3. Mix mozzarella and remaining sauce.
4. Divide chicken mixture in half. Put first half in loaf pan. Making a indentation down the middle for cheese mixture.
5. Add cheese mix and top with second half of the chicken mixture. Pat to seal and form a loaf.
6. Bake for 1 hour or until 165° internal temperature is reached. Serve with pasta if desired and extra sauce.

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