Recipe of Quick Chicken and Dumplings

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken and dumplings. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken and dumplings are the ultimate comfort food, aren't they? When we were kids, my mother used to make chicken and dumplings for us by simply adding Bisquick biscuit dough to chicken stew. There's nothing like old-fashioned homemade chicken and dumplings for a filling, comforting meal. Find a new favorite recipe, whether you like fluffy dumplings or a chewy noodle version.

Chicken and Dumplings is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Chicken and Dumplings is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook chicken and dumplings using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chicken and Dumplings:

1. Prepare 3 1/2 lb chicken pieces
2. Make ready 8 cup chicken broth
3. Prepare dumplings
4. Get 2 cup flour
5. Get 1 tbsp baking powder
6. Prepare 1/2 tsp salt
7. Take 1/2 cup butter, cold
8. Get 1/2 cup water

This easy Chicken and Dumplings Recipe is just like mom used to make! This recipe will teach you how to make chicken and dumplings that's full of old fashioned homemade goodness. Easy Homemade Chicken and Dumplings Recipe just like granny used to make! How do you make chicken & dumplings in a slow cooker?

Steps to make Chicken and Dumplings:

1. In a large, wide pot, simmer chicken pieces in the broth until the chicken is tender, 30 minutes or more. Remove the chicken and set aside. When cool enough to handle, skin and bone the chicken and shred or cut into bitesize pieces.
2. In a large bowl, thoroughly mix the flour, baking powder and salt. Use a food processor, pastry blender or two knives, cut in the butter until it is the size of very small peas and distribute throughout the dry ingredients. Add water and knead 8-10 times. If too sticky, add more flour. Roll dough to 1/8 inch thickness. Bring broth to a boil and drop in dumplings. Reduce heat to simmer. Cook 10 minutes. Ladle broth and dumplings over chicken.

Easy Homemade Chicken and Dumplings Recipe just like granny used to make! How do you make chicken & dumplings in a slow cooker? This recipe is broken down into two parts: cooking chicken and cooking biscuits. While this chicken and dumplings recipe will take about three hours to cook, everything comes together in a single Dutch oven, meaning this one-pot meal will require little clean-up afterwards. It's the end of yet another long day and well, you're ready to put your feet up, relax, and tuck into a comforting meal.

So that’s going to wrap this up for this exceptional food chicken and dumplings recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!