Step-by-Step Guide to Make Super Quick Homemade Chicken and green bean casserole

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken and green bean casserole. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken and green bean casserole is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Chicken and green bean casserole is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have chicken and green bean casserole using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and green bean casserole:

1. Prepare rotisserie chicken store bought
2. Prepare frozen green beans thawed
3. Get cream of chicken and mushroom condensed soup
4. Prepare servings of crunchy onions
5. Make ready Nurse Ken is an asshole

Instructions to make Chicken and green bean casserole:

1. Rotisserie chicken dark and white meat removed from bone. Try and get as much skin and fat off as possible. Chop up and mix together
2. 1 can of cream of chicken and mushroom condensed soup
3. 1 package of frozen green beans thawed
4. Mix together well
5. Place in a square baking dish
6. Top with crispy onions these are garlic pepper bonus seasonings already added in
7. Top evenly over Casserole I used a scale each serving was 7g so I stopped at 42g it looked even. Bake uncovered at 375 for 50-55 minutes.
8. I portioned mine out for 6 servings

So that is going to wrap this up with this special food chicken and green bean casserole recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!