Easiest Way to Make Gordon Ramsay Potato and Chicken Casserole
by Ina Griffin
Potato and Chicken Casserole
Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, potato and chicken casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Potato and Chicken Casserole is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Potato and Chicken Casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have potato and chicken casserole using 15 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Potato and Chicken Casserole:
Take 5 pounds russet potatoes
Make ready 1 small onion, diced
Make ready 4 Tbsp butter
Prepare 3 cups diced chicken, cooked
Prepare 2-3 smoked sausage links, diced
Prepare 16 oz bag frozen mixed vegetables
Prepare 1 can cream of chicken soup
Get 1 can cream of celery soup
Take 8 oz cream cheese
Make ready 2 cups milk or chicken broth
Prepare 1 tsp minced garlic
Prepare Salt and pepper
Get 1 tsp basil
Get 1-2 cups shredded cheese
Take French fried onions or crushed ritz crackers
Instructions to make Potato and Chicken Casserole:
Add in the cheese and stir until melted. Now add soups and milk or broth, seasonings, and diced chicken and sausage.
Continue to cook over low heat while you prepare the potatoes and preheat the oven.
Preheat the oven to 375 degrees. Spray a large casserole dish with cooking spray.
Peel potatoes and slice in thin rounds.
Layer the potatoes evenly over the bottom of the pan.
Sprinkle with salt and pepper.
Layer the meat and vegetable gravy evenly over the potatoes.
Cook for 1 hour, uncovered.
Check to see if the potatoes are cooked through by testing with a fork.
Add cheese evenly over the top. Then sprinkle with French fried onions or a tube of lightly crushed buttery crackers.
Cook for 10 minutes more.
Let cool for 10-15 minutes before serving.
So that is going to wrap this up for this special food potato and chicken casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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