Easiest Way to Make Jamie Oliver Honey-Mustard Chicken

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, honey-mustard chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Honey-Mustard Chicken is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Honey-Mustard Chicken is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have honey-mustard chicken using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Honey-Mustard Chicken:

1. Get 4 Chicken Breasts (boneless, skinless…about 1 lbs.)
2. Make ready 1 can Campbell's Condensed Cream of Chicken Soup (10 3/4 oz)
3. Get 1 tbsp Butter or Margarine
4. Take 1/4 cup Mayonnaise
5. Make ready 2 tbsp Honey
6. Prepare 1 tbsp Spicy Brown Mustard
7. Prepare 1 *Optional: Hot Cooked Rice or Shortcut Risotto Verde (see recipe link in directions)
8. Get 1 *Optional: 1/2 teaspoon Orange Peel (grated)

Steps to make Honey-Mustard Chicken:

1. Melt butter in 10 inch skillet over medium-high heat. Add chicken and cook for about 10 minutes or until browned on both sides. Remove chicken and set aside. Wipe out skillet.
2. In same skillet, combine soup, mayonnaise, honey, and mustard (and orange peel, if using). Heat to boiling, return chicken to skillet, reduce heat to low, and cover. Cook for 5 minutes or until chicken is cooked through (no longer pink), stirring occasionally.
3. To serve, arrange chicken over rice or risotto. Stir sauce and spoon over chicken. - - https://cookpad.com/us/recipes/347450-shortcut-risotto-verde
4. *** Recipe originates from Campbell's " Fabulous One-Dish Recipes" cookbook (1992) ***

So that is going to wrap this up for this exceptional food honey-mustard chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!