21/01/2021 11:06

Recipe of Gordon Ramsay Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach

by Clifford Lloyd

Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach
Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy baked lemon chicken with garlic mashed & sauteed spinach. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

In today's cook with me I am making Lemon Pepper Chicken with Homemade Garlic Mashed Potatoes! This meal was absolutely delicious and I guarantee you will. Click BELL icon to get my latest videos! Ingredients for Baked Lemon Garlic Chicken Recipe.

Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have spicy baked lemon chicken with garlic mashed & sauteed spinach using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach:
  1. Prepare 6 Drum sticks or whatever type of Chicken you have
  2. Make ready 1 yellow onion sliced
  3. Get 5 Garlic cloves chopped
  4. Get 2 lemons
  5. Take 4 Cherry peppers and 2 Tbsp of juice from jar
  6. Take 1 Tbsp Kosher or sea salt
  7. Take 1 tsp black pepper
  8. Get 4 Tbsp extra virgin olive oil
  9. Get 2 tblsp of milk
  10. Take 3 potatoes peeled and cubed rinsed
  11. Make ready 4 cups baby spinach
  12. Take 1 Tbsp unsalted butter
  13. Make ready 1 tsp red pepper flakes

Mince garlic and make a paste with the teaspoon of salt using side of large knife, then rub all over tops of chicken. Peel potatoes and cut into eight wedges each. Garlic, fresh lemon juice and zest, and a little thyme add fantastic flavor to this baked chicken. Serve lemon chicken with mashed or roasted potatoes and wilted greens or steamed green beans or asparagus.

Instructions to make Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach:
  1. Pre-heat your oven to 350 degrees, in a baking casserole dish put sliced onions, garlic and cut 1 lemon into slices put chicken pieces in a bowl and salt and pepper on all sides and place in casserole dish add cherry peppers and juice of cherry peppers cover with foil and put in oven for 40 minutes at 30 minutes remove foil and bake for additional 10 minutes to get skin crispy.
  2. Put potatoes in medium sauce pan with 4 cups of water add 1Tbsp of salt cook potatoes for about 20 minutes or until fork tender strain and put back in pan add milk and 1 Tbsp of juice from chicken casserole dish add butter salt and pepper and mash yo your creamy consistency I used a potato ricer.
  3. In a large saute pan add 2 tblsp of Olive oil heat oil then add spinach a 1 Tblsp of Crushed garlic, 1 tsp of Crushed red pepper (optional) and saute till spinach wilts.
  4. Put all items on a large serving platter or individual plates enjoy🤗

Garlic, fresh lemon juice and zest, and a little thyme add fantastic flavor to this baked chicken. Serve lemon chicken with mashed or roasted potatoes and wilted greens or steamed green beans or asparagus. Egg noodles or a grain like quinoa or couscous are also good choices. Apply to the chicken with the spices. For the sauce, mash another clove or two of garlic (or to taste) and.

So that’s going to wrap this up for this special food spicy baked lemon chicken with garlic mashed & sauteed spinach recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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