Recipe of Quick Cold Buffalo Chicken Dip

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, cold buffalo chicken dip. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cold Buffalo Chicken Dip is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Cold Buffalo Chicken Dip is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have cold buffalo chicken dip using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cold Buffalo Chicken Dip:

1. Make ready 2 Boneless Chicken Breasts
2. Take 2 cup Sour Cream
3. Get 1 cup Chunky Blue Cheese Dressing
4. Make ready 1 Buffalo Wing Sauce (I used Frank's)
5. Take 1 Tabasco Sauce

Steps to make Cold Buffalo Chicken Dip:

1. Marinate the chicken in the buffalo sauce for about an hour.
2. Either bake or grill chicken till done. I prefer grilling, basting while I grill.
3. While chicken is cooling, in a bowl, add sour cream and dressing.
4. When chicken is cool, pull apart or chop it up into small pieces.
5. Add chicken to the bowl with sour cream and dressing. Mix well.
6. Add more wing sauce and tobasco to your desired "heat".
7. Mix well, serve with crackers or chips.
8. Enjoy!

So that is going to wrap this up for this special food cold buffalo chicken dip recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!